Make lemon juice with lemon that's good for your skin
You all know that lemons are good for your skin, right? I bought it to eat one lemon a day, but I couldn't keep it and tied it up every day, so I made it with lemon syrup before it went bad
6 serving
Within 60 minutes
μ£Όλ””μ™€μžŽ
Ingredients
  • Lemon
  • Sugar
  • a thick salt
  • baking soda
Cooking Steps
STEP 1/8
First, you have to clean the lemon.
To remove the wax from the lemon, soak it in hot water and take it out
STEP 2/8
Rub the lemons tightly with a thick salt. You have to wear rubber gloves to protect your hands Then soak baking soda in water for about 30 minutes and rinse.
STEP 3/8
Then, put baking soda on it and rub it with your bare hands. (You're using the skin, so it needs to be clean.)^^)
STEP 4/8
Then, it becomes a plump lemon.
STEP 5/8
Cut off both ends, slice thinly, and remove the seeds because they say they taste bitter.
STEP 6/8
Lemon Cheongdam, glass bottles are heated and drained.
STEP 7/8
Lemon and sugar are 1:1 ratio~ Put sugar under the gel first, put lemon, sugar, press it down, and sprinkle sugar on top.
STEP 8/8
You have to put it to the side so that the glass bottle itself looks pretty^^
It's good to eat it two days at room temperature, and then refrigerate it after about 15 days
If you like sweet things, it's delicious if you add honey later
Since I used brown sugar, the color got older You can use white sugar, or you can pickle sugar and lemon first and put it in a bottle
Cooking review
4.00
score
  • 594*****
    score
    It was good to use brown sugar~~
    2017-07-21 23:21
  • 493*****
    score
    I made it
    2016-01-23 23:51
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