STEP 3/5
In a bowl of salted clams, add a handful of onions, half a root of green onion, one green pepper, 1/2TS of minced garlic, 2TS of red pepper powder, 1/2TS of sugar, 2TS of cooking wine, 1TS of soju or Jeongjong and mix well.
STEP 5/5
Lastly, if you mix it with sesame seeds, it's spicy, and the salted clams are ready.