Grilled curry mackerel
You think grilled fish is difficult because of the fish smell, right? But if you only have curry, you can solve your problems! I'll give you a yellow curry powder coat on mackerel, give you seasoning, and don't have any fishy smell It tastes even better. It's grilled fish that even children who don't like fish will like.
3 serving
Within 30 minutes
율맘써니
Ingredients
  • Japanese Spanish mackerel
    1ea
  • Curry
    little
  • pan frying powder
    little
  • Salt
    little
  • Cooking oil
    little
Cooking Steps
STEP 1/5
Rinse the biological mackerel in running water and remove the fishy smell Just in case, I washed it off with Cheongju You need to remove the water. Sprinkle with salt and bake 20 to 30 minutes later.
STEP 2/5
Pancake powder + curry powder + parsley (If you don't have parsley, you don't have to add it.) Add 4 spoons of pancake powder and 1 spoon of curry.
STEP 3/5
Mix well, coat with flour, and fry.
STEP 4/5
If you want to grill fish deliciously, it's delicious when you grill the fish noodles from the skin. Use only a small amount of oil. It's coming out of the skin Cook for 6 minutes on the skin side, turn it upside down, and cook for another 4 minutes. It depends on the type of fish.
STEP 5/5
It's done with grilled curry and mackerel.
When the fish is salted, the monoplasm turns into a gel state, which hardens the flesh and does not break down easily when grilled.
Cooking review
4.88
score
  • 830*****
    score
    I enjoyed the food! Thank you for the recipe!
    2023-02-11 13:35
  • 366*****
    score
    My face is burnt
    2022-03-17 12:13
  • 774*****
    score
    I've never done grilled mackerel before. I thought it would be greasy, but it's more light and delicious than I thought^^
    2021-01-22 23:57
  • 287*****
    score
    He followed the recipe It doesn't smell bad and it's soft I really enjoyed the meal. Thank you!!
    2020-06-15 21:40
  • 262*****
    score
    I enjoyed the food
    2019-03-25 08:40
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