Christmas tree cookies
It's a cookie with simple icing on top of the cookie. I'll draw a Christmas tree and draw white snow on it. It's easy to complete, but it's full of Christmas vibes. It's delicious even if you just eat it. It's a cookie that you can make a hole and hang it on a real tree. Let's make pretty Christmas tree cookies
4 serving
Within 90 minutes
초록바람N
Ingredients
  • Butter
    60g
  • Sugar powder
    70g
  • egg
    30g
  • Salt
    little
  • Soft flour
    125g
  • almond
    25g
  • Vanilla Extrack
    1/2ts
  • Sugar powder
    4Ts
  • lemon juice
    2ts
  • Sugar powder
    2Ts
  • lemon juice
    2/3ts
Cooking Steps
STEP 1/6
Place at room temperature, gently dissolve the soft butter in a bowl, add the sugar powder and mix well. In the case of Bundang, there may be lumps, so use a sieve. When mixing with a hand mixer, you have to turn it slowly so that the sugar powder doesn't fly away. Add the egg yolk here and mix well. It's better to make the cream shorter. I used the yolk because there are a lot of yolk, but you can use the egg
STEP 2/6
Add vanilla extract, mix well, sift flour and almond powder and mix well into a loaf.
STEP 3/6
Put it in a plastic bag and rest in the refrigerator for 30 minutes to 1 hour. Roll out the dough to a thickness of 0.3cm to 0.5cm and shape it with a circular or square frame.
STEP 4/6
After panning, bake in a preheated oven at 170 degrees for 13 to 16 minutes.
STEP 5/6
Make icing the cookies while they cool down For icing, mix the amount of lemon juice, sugar powder, and pigments well and put them in a piping bag. You can control the concentration with lemon juice. If you don't have lemon juice, you can use milk.
STEP 6/6
Draw a tree with Ashing on the cookie. I expressed the tree and tree decorations with green and red, and then drew eyes with a white chocolate pen. Please draw it as pretty as you want
Cooking review
4.50
score
  • 498*****
    score
    I made a pretty cookie with the recipe above and sent it to my grandchildren as a gift.
    2015-12-21 16:11
  • 411*****
    score
    Thank you so much.
    2015-12-06 14:36
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