Stir-fried cabbage and ham
Cabbage that is good for your stomach health. If it was hard to eat because of the unique scent, simply stir-fry it with ham. It's good as a side dish or as a simple side dish.
2 serving
Within 15 minutes
푸디스
Ingredients
  • Cabbage
    1/4ea
  • Ham
    1pack
  • Salt
    little
  • ground pepper
    little
Cooking Steps
STEP 1/4
Cut cabbage and ham into appropriate sizes.
STEP 2/4
Stir-fry ham in a pan.
STEP 3/4
When the ham is golden brown, add cabbage and stir-fry it.
STEP 4/4
Season with salt and pepper.
It's even more delicious if you add oyster sauce or yakisoba sauce. (The sauce is salty, so you'd better skip the salt.) If you add a lot of vegetables such as garlic stems, carrots, onions, and garlic, you can eat healthier.
Cooking review
4.80
score
  • 958*****
    score
    It's delicious
    2019-10-30 15:59
  • 826*****
    score
    I added a spoonful of oyster sauce It's good!
    2019-05-09 14:52
  • 342*****
    score
    Thank you for the food! Thank you for recommending delicious side dishes, and thank you, Master Foodie!
    2019-03-24 19:34
  • 155*****
    score
    I stir-fried garlic first, added ham and cabbage, and seasoned it with oyster sauce, and it was delicious Great for handling leftover cabbage!
    2017-07-20 13:51
  • 889*****
    score
    I added pepper powder and soy sauce pepper to the recipe, and it tastes better ~ I think you can put in the chili pepper when you eat spicy foodAhhhhhhhhhhhhhhhaha!!!
    2017-06-21 00:19
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