Name: It's easy to make Kimchi pancake crispy
Total time: 30 min
Yield: 3
Ingredients: Kimchi; pan frying powder; onion; Pumpkin; Carrot; Water; Cooking oil

10K Recipe

It's easy to make Kimchi pancake crispy

It's been a while since I made kimchi pancakes crispy. It's good to fry it on cloudy or rainy days, when there's nothing to eat, when there's no side dish, or when you're bored ^^ Most of the time, it's because you fail when you flip it, but you don't need anything else to make kimchi pancakes! Deliciously~ As long as you have ripe kimchi, you don't have to worry about the taste. Even those who are new to cooking and don't know about it need seasoning, so they can enjoy it deliciously.

3 serving

Within 30 minutes

완소꽃남매

Ingredients

Kimchi
pan frying powder
onion
Pumpkin
Carrot
Water
Cooking oil

Cooking Steps: STEP 1/5

Please roughly cut the kimchi with scissors. I'm going to eat with the kids, so I cut them into smaller pieces. You don't have to cut it using a knife and cutting board.

STEP 2/5

Chop vegetables such as onions, carrots, and pumpkins. You don't have to go in. I'm going to eat it with my child, so I put in a little bit

STEP 3/5

Pour half of the kimchi into the pancake mix. The ratio is 1:2. Don't worry, you can fill in the gaps little by little. The kimchi is seasoned, but you don't need to season the pancake powder separately. Except for adding sugar when kimchi is too sour.

STEP 4/5

Add cold water little by little and mix the dough evenly. It's better to adjust the concentration of water by stirring rather than pouring it at once. If you want to make it crispy, the dough shouldn't be too watery, right? Instead of dripping, just make sure that it drips.

STEP 5/5

Grease a heated pan and place the dough on it and bake it until it's golden brown. When you eat it crispy, grill it over high heat, and cover it with oil so that it feels like frying. When frying, if you move the pan in a round shape while it is hardened to a certain extent, the oil will seep in.

Cooking review

4.83

score

982*****

score

I've been craving crispy kimchi pancakes, so I looked for recipes I looked at the recipe posted by "Wanso Flower Siblings" and cooked Hahaha Thanks to you, it was a delicious snack time Thank you.

2019-10-19 17:10
eun******

score

I only put in the ones that I don't like vegetables that I'm taking out It's not salty, it's delicious, and it's good!!

2019-05-11 15:42
562*****

score

Good. It's good

2017-07-02 11:24
492*****

score

I made it and tried it. It's

2017-06-09 18:16
882*****

score

It's my first time, but the groom says it's delicious^^ I added a little bit of frying powder, so it's more crispy...

2017-06-09 15:42

285*****

score

It's easy and simple

2016-12-16 20:28

305*****

score

It's weird that kimchi pancakes are watery [Laughing] Thanks to you, I had the best kimchi pancake!

2016-05-26 08:49

883*****

score

As you told me, use scissors to make kimchi...I was too lazy to eat vegetables, so I only chopped onions. And there are blanched mushrooms, so I'll use scissors I didn't remove the water, so I made the dough a little tough and fried it. Thanks to you, I made it quickly and ate it. Thank you

2016-05-06 21:34

369*****

score

I think it's good to eat with children Carrot, pumpkin, onion. It tastes better when you put it in together^^

2016-02-16 20:43

403*****

score

It's really simple Thank you

2016-02-15 00:08

bin*****

score

I made it because it rained

2015-12-02 09:31

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