How to cook bean sprout soup without the fishy smell
Even though bean sprout soup seems easy, it's hard to taste it, so we make it with condiments. If it's a seasoning, it doesn't have a dry and refreshing taste. So today, I'm going to introduce how to make bean sprout soup without seasoning
2 serving
Within 30 minutes
꽃청춘이주부
Ingredients
  • Bean sprouts
    200g
  • leek
    1/3ea
  • Cheongyang red pepper
    1ea
  • Red pepper
    1/2ea
  • crushed garlic
    1/2T
  • salted shrimp
    1T
  • Salt
    little
  • Water
    6bowl
Cooking Steps
STEP 1/10
Ingredients: 200g of bean sprouts (about tapping by hand), 1/3 green onions, 1 green pepper, 1/2 red pepper, 1/2 spoon of minced garlic, 1 spoon of salted shrimp, a little salt, 6 bowls of water (based on rice bowl).
STEP 2/10
Slice 1/3 green onions and 1/2 red pepper diagonally.
And one Cheongyang chili pepper will only taste and smell, so chop it finely.
STEP 3/10
Put about 6 bowls of water in a pot based on the rice bowl and boil the water
STEP 4/10
After boiling water, add bean sprouts when it's curly. Bean sprouts smell fishy, so when you boil them, open the lid and boil them from the beginning, or close the lid and boil them from the beginning. (FYI, I boiled them with the lid open.)
STEP 5/10
Add 1 spoon of salted shrimp, which is the point of refreshing and clear bean sprout soup.
STEP 6/10
If you add salted shrimp and boil it, the powder comes out
Bring to a boil and let the salted shrimp smell go away.
(2-3 minutes)
STEP 7/10
Add 1/2 spoon of garlic and chopped Cheongyang red pepper.
STEP 8/10
Season to taste with salt. For your information, I put in 1/2 spoon.
STEP 9/10
Add the green onion that was sliced sideways.
STEP 10/10
Add red pepper at the end and boil it for another minute, then turn off the heat to complete the cool and clear bean sprout soup.
Bean sprouts have a plump stem and are not long or short. However, organic bean sprouts have long and thin roots.
Cooking review
4.83
score
  • 803*****
    score
    When I followed the recipe, it was cooked deliciously!!
    2024-10-27 10:53
  • 292*****
    score
    I did it easily without fishy smell!! It suits the taste of the person who really likes bean sprout soup. I feel goodHaha I think I'm going to cook more often Thank you
    2022-11-05 22:43
  • 697*****
    score
    It's good
    2022-10-28 13:14
  • 105*****
    score
    I was going to eat it with my kid, so I took out the peppers You ate it deliciously
    2017-06-07 13:39
  • dal***
    score
    There's a kelp anchovy stock, so I used it together and it tastes pretty deep. I ate well with my child. Thank you.
    2017-06-07 13:39
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