Name: Lee Won Il's secret recipe is cheonggukjang jjigae,
Total time: 30 min
Yield: 4
Ingredients: Cheonggukjang 1mass; Pork belly meat 1ea; leek 1ea; Cheongyang red pepper 3ea; onion 1ea; crushed garlic 1/2spoon; Red pepper powder 2spoon; Flour 2spoon; anchovy broth; Salt

10K Recipe

Lee Won Il's secret recipe is cheonggukjang jjigae,

Chef Lee Wonil's secret recipe is Cheonggukjang jjigae

4 serving

Within 30 minutes

미단님

Ingredients

Cheonggukjang

1mass
Pork belly meat

1ea
leek

1ea
Cheongyang red pepper

3ea
onion

1ea
crushed garlic

1/2spoon
Red pepper powder

2spoon
Flour

2spoon
anchovy broth
Salt

Cooking Steps: STEP 1/8

Chop the onions, chop the pork belly, chop the cheongyang peppers and green onions
Bring down a chunk of cheonggukjang to boil,

STEP 2/8

Lee Won-il's Cheonggukjang is to dissolve the flour in water and add it to make it a thick and strong soy bean paste,
I've already solved it and prepared it

STEP 3/8

Stir-fry sliced pork belly and salt in a pot,

STEP 4/8

Stir-fry minced garlic, green onion, cheongyang red pepper, onion, and red pepper powder,

STEP 5/8

I used the anchovy kelp stock that was served in advance, so you can just add water
Please put it in nicely,

STEP 6/8

When the soup boils, add cheonggukjang and mix it well,

STEP 7/8

Adjust the salt for the lack of seasoning,

STEP 8/8

Then, add the water from the flour mixture and stir well,

I think it'd be good to add more vegetables that you like at home

Cooking review

4.83

score

374*****

score

It was so delicious Click, click, click!! My boyfriend was so sweet!

2023-05-12 07:45
616*****

score

I cooked it deliciously. My wife doesn't like flour, so I took out flour.

2023-04-05 11:57
200*****

score

The cheonggukjang that my mom made for me I was wondering when I would eat it I just kept it in the freezer It's really good to make it. I chose stew meat instead of pork belly The seasoning is a bit bland, so I'll add some cooked kimchi I boiled it well It was perfect. ^^ It's my first time and it's good!!! ^^

2022-07-31 16:21
771*****

score

It's been a while since I made it and it's delicious^^

2022-01-04 06:53
ccc****

score

I made it with bulgogi It's good to mix without flour and it's delicious!! :)

2021-10-12 10:13

616*****

score

After making it for the first time, it became a recipe that my husband and I use often because it was so delicious

2021-09-06 18:01

2o3***************************

score

I didn't check the amount and it became meat soup I don't know if the meat is soggy, but why is it suddenly soggy The groom says it smells good, but he hasn't tasted it yet Let's try again next time!

2020-04-22 18:44

603*****

score

I put in 2 spoons of flour. Was it too much? The soup is a bit slippery...It wasn't the taste I imagined..I'm going to add the kimchi soup

2019-04-13 19:18

pup*******

score

I enjoyed the thick soybean paste stew

2019-02-13 18:21

327*****

score

It was good to make it easy, but the taste is good, too^^ At first, it was good to mix it because it was tight, but I think it's a little bland. I added too much salt, so I poured more water, and it became a stew with a lot of waterLOL Whatever it is, it tastes good

2019-01-23 21:27

569*****

score

Oh, it's just my favorite style, cheonggukjang!! I mixed rice with it. But I'm going to try something light except pork belly!! I added a lot of tofu and zucchini

2018-04-24 20:23

160*****

score

Thumbs up for "Delicious"

2018-03-23 11:07

959*****

score

I poured a lot of anchovy stock, so it looks like soybean paste stew But the taste is spicy and savory cheonggukjang jjigae that I wanted It's so delicious.

2017-12-14 14:01

460*****

score

It's easy to follow I made it deliciously made it well

2017-12-02 11:34

836*****

score

I think I can have a delicious dinner

2017-11-10 18:52

913*****

score

It's a mild taste that even my picky son says it's delicious. The best!!!

2017-08-21 21:03

822*****

score

It's really good. I finished the pot.

2017-08-15 19:04

968*****

score

It's simple and savory^^

2017-07-24 18:08

412*****

score

I followed the recipe and made recipe It's really good~~

2017-01-30 19:33

897*****

score

Flour is a good tip.

2017-01-06 05:57

733*****

score

It's delicious!!!!!!It tastes better without kimchi

2017-01-05 18:53

531*****

score

It was delicious!!! But it doesn't feel cool, so I added kimchi soup and it tastes better to my taste.

2016-01-24 17:57

yac*****

score

It is savory and delicious cheonggukjang..I added more mushrooms and tofu.. Thank you for the delicious recipe. ^^*

2016-01-09 18:29

885*****

score

Cheonggukjang jjigae that you eat like doenjang! The groom was awkward and he said it tasted good and he ate it happily^^ When I go to my parents' house I'll have to do it for you. Thank you for the food

2016-01-05 15:16

A full view of 24 reviews>

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