Name: Seaweed Rice Cake Soup / Winter Special Rice Cake Care Method
Total time: 30 min
Yield: 4
Ingredients: seaweed fulvescens 1/2mass; Rice cake soup 4serving; Oyster 200g; anchovy broth 5~6ea; Water 6mug cup; Korean style soy sauce 3spoon; crushed garlic 1spoon; a sun-dried salt 1/3spoon

10K Recipe

Seaweed Rice Cake Soup / Winter Special Rice Cake Care Method

Today's dish is seaweed fulvescens soup. It's so easy to be scared that I'll upload it with a stone in mind, so please understand

4 serving

Within 30 minutes

전라도언니루비씨

Ingredients

seaweed fulvescens

1/2mass
Rice cake soup

4serving
Oyster

200g
anchovy broth

5~6ea
Water

6mug cup
Korean style soy sauce

3spoon
crushed garlic

1spoon
a sun-dried salt

1/3spoon

Cooking Steps: STEP 1/24

A box of seaweed at Ruby's house as a holiday gift... Kkung!
It's a huge amount.
If you take out only enough seaweed and keep the rest frozen, you can eat it all year round!!

STEP 2/24

You've kindly sent me oysters.
If it's four servings, only half of that oyster will be bitter.
I won't stop you from adding more to your liking.

STEP 3/24

Maesaeng took out a lump.
That's a lot.
If you're not going to cook rice cake soup, you can put in a whole bunch of seaweed soup...

STEP 4/24

We'll only use half of it!
Please rip off half of seaweed and send the rest to the refrigerator.

STEP 5/24

Seaweed is the way to take care of it.
You can rub it several times in cold water like that.
Please remove any impurities.
I think I'm going to count to the side, but I'm not
Please do it 3 or 4 times~~~~

STEP 6/24

Put the washed seaweed in a strainer and drain it.

STEP 7/24

Cut it into bite-size pieces like this with scissors.
You just have to cut it in pieces.
Scissors are more comfortable than knives
So...
Don't think about it!!!!

STEP 8/24

Rinse the rice cakes and drain them.
The rice cake that was stored in the refrigerator was soaked in water for about an hour, so it is better to use it.

STEP 9/24

Shake fresh oysters gently in salt water and wash them again in clean water.

STEP 10/24

Do you have all these mugs at home??
Pour only 6 cups into the pot.
You'll have plenty.
Tteokguk with seaweed fulvescens should be soft, so please take care of the amount of water.

STEP 11/24

Now, I'm going to put five or six anchovies in a pot of water to make broth.
It doesn't matter if you put kelp or mushrooms in there, but anchovies are enough!!!
I'll just do it to the bother.

STEP 12/24

When the water boils hard, let it boil for another 10 minutes.
Close the lid.
The water evaporated ~~~^^
I opened the lid and the water got scared
Don't think about it!!
I'll pour another cup. Lol

STEP 13/24

Prepare the soy sauce.
It's not thick soy sauce...It's soy sauce for soup.

STEP 14/24

You can put 3 spoons of soy sauce with dad's spoon.
If you put that much in, it's mostly seasoned.
Because we...

STEP 15/24

I'm going to put in a 1/3 dad's spoon.
The soy sauce is delicious, but if you add more, the soup becomes too dark,
So you have to season it with salt. This much is good ^^

STEP 16/24

Add rice cake soup to boiling water.

STEP 17/24

With 1 dad's spoon of minced garlic.
It's gullible
I've always felt that my minced garlic picture is very delicious.LOL
A neighbor saw a picture of minced garlic in the last post and wanted to take a spoonfulIt's like that.

STEP 18/24

Add minced garlic and rice cake and stir well.
So that the rice cakes don't stick together.

STEP 19/24

When the rice cake floats over the pot water, it's all cooked.
It came to mind very beautifully.

STEP 20/24

We are gentle women
If you remove the foam that rises, it will be very calm and sincere rice cake soup, right???
You don't have to do it if it's annoying.
I didn't even suggest eating!!!

STEP 21/24

Please add seaweed fulvescens.

STEP 22/24

And then stir it well.
Stir the rice cake so it doesn't stick and simmer for about a minute.
Seaweed does not boil for long.

STEP 23/24

Boil for about a minute and add the oysters right away.
The oysters are very fresh.

STEP 24/24

Stir it once and turn off the heat.
Oysters don't taste good if they're cooked for a long time.
Add oysters and turn it off after 30 seconds, and it will be cooked very deliciously.
It's over now.
It's really easy, right

1)Do not boil seaweed and oysters for too long. 2)Taste it with soy sauce and salt

Cooking review

4.92

score

327*****

score

I don't really write reviews, but this time I thank you and changed it, so I wrote it down because it was so delicious. We did it while controlling the amount because we had a small family, but it was delicious. And I made it with tuna milk and red crab soy sauce. The flavor is amazing. Finally, when I put sesame oil on a bowl and served it, everyone said it was delicious and ate more than two bowls. Thank you for sharing the recipe.

2025-01-29 10:58
mat******

score

As I followed the detailed instructions, the delicious dish was completed even if I ate it. Thank you. a true story I used salt and anchovy coins because there was no soy sauce for soup.

2025-01-27 22:20
745*****

score

I was worried that it would take a long time or it would be difficult, but it turned out to be so simple and clean with a recipe that it turned out to be more delicious than I expected!! I'm so proud that my husband took care of me well in the morning before going to work! Hahaha Thank you so much

2024-11-29 07:40
275*****

score

It's so delicious. It's my husband's compliment. Thank you.

2024-01-06 21:04
391*****

score

I looked up several recipes and I chose them because I thought they would be the cleanest and taste the raw materials as they are, but they're a complete success!! It's delicious

2023-05-06 21:47

601*****

score

Thank you. Thanks to you, I ate well.

2023-01-22 17:07

474*****

score

I made it based on this recipe^^ I put in anchovy broth and the water seems to have decreased, so I put in one more cup of water, one extra cup of broth, one extra ton of soy sauce, no rice cake, and then put seaweed and oysters, and waited until the water boils!!! This recipe is the best.

2023-01-20 12:19

806*****

score

It's a simple recipe, but it tastes great~ Thanks to you, I made it delicious without any failure^^

2023-01-04 16:09

540*****

score

Oysters are sometimes called milk of the sea. Oysters, seaweed fulvescens, and rice cake soup Today is 2023 of the new year, so I boiled it.

2023-01-01 23:18

108*****

score

I copied the recipe and it was deliciousHah! I tried it for the first time, and my mom said it was goodHah! That's a successful recipe. Thank you

2022-12-26 15:59

450*****

score

It's so delicious~^^

2022-03-05 21:25

684*****

score

It's delicious. ^^ Thank you

2022-02-14 16:46

450*****

score

It's delicious! ~^^

2022-01-02 14:32

115*****

score

Easy to have a meal Thank you

2021-12-24 09:32

474*****

score

Thank you for the food

2021-02-20 09:13

916*****

score

It's delicious ^^ Thank you!

2021-02-12 09:10

762*****

score

Daddy spoon ^^ You're following the recipe!It's easy. The amount of water is always important for soup dishes, but I'll make six key explanations with a muk cup^^

2021-02-03 18:36

414*****

score

It's so easy You have a good sense of cooking, but..It's so annoying that the oyster expired for about six hours Oh! When I smelled oysters, it smelled so strong that I washed them clean and barely revived them! Plop into the seaweed! It's not even before the family taste it yet, but Ruby, thank you for posting it believing that you will enjoy it^^

2021-01-27 07:31

326*****

score

Simple way, I really enjoyed the meal. I was too lazy to make anchovy broth I added a little bit of Yeondoo and fish sauce It was very delicious.

2021-01-17 11:03

638*****

score

The recipe is so fun I made rice cake soup deliciously. ^^

2021-01-07 10:52

600*****

score

I added more soy sauce^^ It's really good Thank you. It was delicious considering it was my first time making it Hahaha It's just that the picture ate it all...

2021-01-06 18:30

555*****

score

I like simple recipes~~

2020-10-16 15:59

431*****

score

It was so delicious lol I forgot to put garlic in it, but the groom said it was delicious. Thank you

2020-03-22 18:50

917*****

score

I've tried a lot of recipes, but it tastes really deep It's so delicious!

2020-02-17 22:45

470*****

score

With frozen seaweed and oysters I just made soup. As expected, it's not comparable to dried seaweed cube I followed your recipe and succeeded. Thank you for the easy food ~

2019-09-28 10:04

709*****

score

I don't have oysters. I put eggs in it and boiled it. It's good^^ Thank you for the recipe^^

2019-03-01 19:11

443*****

score

Maesaeng is in season these days, so I tried it at lunch. I'll make the broth, add oysters, and add more green onions It's really good after eating it.

2019-01-21 16:23

488*****

score

We didn't have oysters, so we did the same thing It's so good ^^ I ate 3 bowls of groom's bowl! The groom said it's so good, too^^

2018-05-01 20:21

843*****

score

I made it for brunch today, and I was worried if I could do it properly because it was my first time, but I did well because the recipe was easy My husband said it was delicious and ate two bowls I'll come often I forgot to take a picture. I ate all the ingredients and there's only a little soup left

2018-02-10 13:00

130*****

score

It's good

2018-01-16 18:13

450*****

score

I enjoyed the rice cake soup in 2018 I put in soft seafood without oysters. It was delicious!!!!

2018-01-03 14:49

485*****

score

It's simple and delicious..

2017-12-22 13:44

367*****

score

It's really delicious. I thought anchovy broth would go well with seaweed and oysters, but it's okay. The kids said it was good, so I quickly ate a bowl.

2017-10-23 20:38

823*****

score

Seaweed doesn't boil for a long time. Thank you for the information It's important. One thing I'm curious about is garlic.It's confusing if you can't cook it with green onion. You're all wrong. Maybe it's because of your taste?

2017-01-27 14:20

125*****

score

^^ I added dumplings and it's delicious

2016-01-09 19:00

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