Making soft tofu shrimp meat soup with Costco shrimp dim sum~ It
Costco Shrimp Dim Sum is so good It's made of starchy blood, so the insides of the dim sum are reflected. There are chubby shrimp inside~~ The shrimp inside is cooked, so the dim sum is pink Taste is the best! The texture that you can chew is the best!! Nutrition is the best!!!Soft tofu shrimp wonton soup is perfect for breakfast and warm soup for dinner in cold weather!!It's so easy to make. Wanso recipe that I want to make often
5 serving
Within 15 minutes
이오eo25
Ingredients
  • soft tofu
    1pack
  • shrimp dumpling
    15ea
  • Eggs
    4piece
  • dried shiitake mushroom
    2ea
  • Sea tangle
    5piece
  • leek
    1piece
  • crushed garlic
    1TS
  • salted anchovies
    1TS
Cooking Steps
STEP 1/10
I added kelp and shiitake and made broth
It'll taste better with half an onion~~
If you don't have it, pass like Io
STEP 2/10
I cut a lot of green onions
STEP 3/10
Put green onions in the egg and add a bit of salt
STEP 4/10
The transparent and transparent dim sum is so chewy and the taste is so lovely
STEP 5/10
Put soft tofu in the broth
STEP 6/10
I'll put in the frozen dim sum
STEP 7/10
Add the egg mixture with green onions
STEP 8/10
If you put it in slowly, because of the hot water temperature
Eggs bloom like flowers~~
STEP 9/10
When it starts to boil, add a tablespoon of garlic and turn off the heat
STEP 10/10
If you put it in a bowl and eat it, it was a happy meal time that made the soft tofu lumps and dim sum eggs soft and soft~~
If you cut the cut line of the soft tofu bag, make the opening big and put it in a lump, it's even better~~
Cooking review
5.00
score
  • ssu*****
    score
    Thanks to you, I enjoyed the meal!!
    2017-12-19 11:32
  • 182*****
    score
    It's really good. Thank you
    2017-02-26 17:15
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