STEP 1/11
It is also important to cook rice first. Fried rice is delicious when rice grains fly around. Add less water than usual and cook the rice thoroughly.
STEP 2/11
Today's ingredients are onion, potato, carrot, pumpkin, and spam. Add paprika or favorite vegetables to taste. I used half an onion, half a potato, 4/1 pumpkin, 3/1 carrot, half a barrel of spam.
STEP 3/11
Chop up all the vegetables. Omelet rice has all the ingredients in the egg, so I used to chop it comfortably. If you like something that's chewy, cut it into big pieces and prepare it.
STEP 4/11
Chop and cut spam into bite-size pieces. I prepared four servings with two children. If you like vegetables or spam, you can add more.
STEP 5/11
I'm going to fry the vegetables now. Grease and place in a heated pan in order of cooking. Carrot, potato, onion, pumpkin, and spam. I'm going to make you sauce while you're frying. How to make the golden recipe sauce for omurice is really important. Boil with 7 spoons of ketchup, 5 spoons of pork cutlet sauce, 2 spoons of oligosaccharide, 130ml of water, and pepper.
STEP 6/11
Add sticky rice to well-fried vegetables. When mixing rice evenly, vegetables may burn at the bottom, so it is better to turn off the heat and mix it.
STEP 7/11
Mix it well, turn on the heat, and stir-fry it again. I'm going to put sauce in it, so I didn't season it separately. If you like pepper, it tastes better if you add pepper here.
STEP 8/11
I'm going to make egg garnish now. Remove the muscle from the egg and beat a lot to soften. If you strain it through a sieve, you can make a really soft eggplant.
STEP 9/11
I'll give you another tip on the golden recipe for omurice. Pour the egg mixture into a heated pan and place the rice right away without turning it over. And then wrap it well. This way, you can't separate the egg from the rice.
STEP 10/11
Turn the pan over and place the plate on the pan, then turn the pan over with your hands on the plate. That's how it comes out. Can you see the rice and eggs stuck together?
STEP 11/11
Then pour in the sauce you made. If the sauce is cold, boil it again and pour it in. If you make enough and pour it into the plate, you can eat it deliciously until the end. You can squeeze mayonnaise using an eye medicine bottle or plastic gloves. You can use this medicine bottle because there is one for each child care house. You can buy it for 100 won at the pharmacy.