Nikuja is the epitome of Japanese home-style side dishes!! It is a common side dish in Japanese homes and dining tables. Nikku means meat, and Jaga means Aunt Jaga potato It's braised beef and potatoes in Korean. A simple dish with meat and potatoes!! It is a menu that appears in famous Japanese dramas such as "Boys Over Flowers," "Osen," and "Late Night Restaurant." During the Meiji period, Nikujaga was born after seeing the meat stew eaten by the British army during joint training between Japan and Britain, and the Japanese commander presented it and seasoned it with soy sauce to suit the tastes of the Japanese. There's a saying in Korea, "If you can't make kimchi stew, it's hard to get married." In Japan, it is so basic in Japanese cuisine that there is a saying, "If you can't make Nikujaga, it's hard to get married." A simple, time-consuming Nikujaga!! They say it's the basics of Japanese cuisine, so let's try it, too