Chicken breast vegetable pancake
Sometimes, I don't want to cook. What side dishes can I make simply? I thought of a can of crocheted meat. Chicken breast vegetable pancake cooked with vegetables~ It's light and clean It's as good as a delicious pancake.
2 serving
Within 30 minutes
러블리다담
Ingredients
  • Canned chicken breast
    1ea
  • Young squash
    1/3ea
  • leek
    1/4ea
  • Carrot
    little
  • ground pepper
    2ea
  • Salt
    1little
Cooking Steps
STEP 1/5
First, please check the refrigerator and see if there are any vegetables. I chopped zucchini, carrot, and green onion. If you have paprika or a can of corn, that's good.
STEP 2/5
Chop the meat into small pieces and prepare it.
STEP 3/5
Beat in 2 eggs in a bowl, then mix the meat and vegetables first. I put in pepper twice and salt pinch. 1 pinch of salt.
STEP 4/5
Next, add the pancake mix. Pancake flour is for good shape, but if you don't like the taste of flour, you can skip it.
STEP 5/5
When the dough is finished, oil the pan, scoop a spoon of rice with a spoon, shape the pan, and fry it until it is golden.
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