Delicious tteok-galbi that everyone likes. Instead of ribs, saes
As expected, it's best to rip off the meat!! LOL Instead of bones, I used mushrooms to replace bones Tteok-galbi that's savory and sweet short rib patties It's a menu that everyone likes, right?
4 serving
Within 60 minutes
달콤릴리
Ingredients
  • Steamed beef
    200g
  • onion
    1/2ea
  • leek
    1ea
  • King oyster mushroom
    3ea
  • Soy sauce
    1TS
  • Cheongju
    1TS
  • crushed garlic
    1TS
  • Honey
    1TS
  • plum extract
    1TS
  • ground pepper
    1ts
  • Sesame oil
    1ts
  • ginger juice
    1ts
Cooking Steps
STEP 1/5
1. Chop the onion and green onion, and prepare the saesongi in quarters
STEP 2/5
2. Add all the ingredients and seasoning ingredients and knead them with your hands
You have to stir it for more than 5 minutes to make it more sticky^^
STEP 3/5
3. Stick the kneaded meat around the mushrooms by pressing it with your hands
STEP 4/5
4. Grease a heated pan and cook over low heat until meat is well cooked
If you do it on high heat, the outside will burn and the inside won't cook
STEP 5/5
. If you put the grilled short rib patties in a bowl, it's done!!!
Tteok-galbi looks delicious. It's done
Cooking review
4.85
score
  • 881*****
    score
    Can I do this? But it works! It's my first time making short rib patties It's delicious. The shape is pretty, too
    2025-03-06 17:51
  • dus******
    score
    I made it when a guest came It was so delicious^^ The sauce is so good
    2022-04-26 17:02
  • 289*****
    score
    I grilled it like a hamburger without mushrooms. I took out the onion and ginger juice and replaced the honey with oligosaccharide. It was a bit bland for my taste. Next time, I'm going to add a little more soy sauce~~ Thanks to the recipe, I took the courage to make tteok-galbi. Thank you ^^
    2022-02-15 19:55
  • 974*****
    score
    I was surprised because it was so delicious and simple. Thank you
    2021-10-18 20:38
  • 685*****
    score
    I did it on his birthday The children ate well because it was fun and delicious. I think it was a bit weak because I made the liver weak. I recommend that you measure the amount
    2021-08-21 09:08
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