Making Bacon Cheese Rolls
Using only bacon and cheddar cheese I'll make a super simple meal :)
1 serving
Within 10 minutes
쏘블리
Ingredients
  • Bacon
    5piece
  • Cheddar cheese
    4piece
  • instant rice
    1bowl
  • Sesame oil
    little
  • ground pepper
    little
Cooking Steps
STEP 1/6
Cut the cheddar cheese into 3 pieces
Cut the bacon in half and size it.
Cheddar cheese needs to be cut into three pieces to make it much cleaner after baking.
STEP 2/6
I simply used instant rice for the rice.
Add a little bit of sesame oil and pepper and mix well.
You don't have to do it separately because the bacon is seasoned.
STEP 3/6
Make a round rice about the size of sushi.
STEP 4/6
Put bacon first and cheddar cheese that's smaller than bacon
Roll the rice on top.
STEP 5/6
All setups are ready.
STEP 6/6
Make sure that the last part of the frying pan goes down
Place it on medium heat and grill it sizzles.
(You have to cook it like this so that the bacon doesn't mix well.)
Cooking review
4.75
score
  • 320*****
    score
    I used thin ham because I didn't have bacon, so I put two pinch of salt in the rice and it's just right for the seasoning. Thank you for the food!
    2020-07-28 12:59
  • 311*****
    score
    It was my first time to go on a picnic, so I did it easily. It was worthwhile for my child to say that it was delicious.
    2019-04-08 18:43
  • 471*****
    score
    It's really good
    2018-08-06 20:06
  • 369*****
    score
    It was greasy because of the cheese, but it was delicious
    2016-04-15 20:28
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