Bellflower root salad, making bellflower root salad
It's a balloon flower salad with sweet and sour red pepper paste and a simple seasoning.
3 serving
Within 30 minutes
catmom
Ingredients
  • Balloon flower
  • Salt
  • red pepper paste
    2T
  • Red pepper powder
    1T
  • Sugar
    1T
  • apple vinegar
    3T
  • leek
    1T
  • crushed garlic
    1T
  • Sesame
    little
Cooking Steps
STEP 1/6
I prepared a young balloon flower.
Peel the bellflower and wash it thoroughly.
STEP 2/6
Tear bellflower thinly or cut into bite-size pieces.
STEP 3/6
Add thick salt and wash it quickly to remove the bitter taste.
Drain the washed balloon flower.
STEP 4/6
Red pepper paste, red pepper powder, sugar, vinegar, chopped green onion,
Mix minced garlic and sesame salt to make seasoning.
(2 red pepper paste, 1 red pepper powder, 1 sugar, 3 vinegar)
STEP 5/6
Put red pepper paste in the dried bellflower root and mix it
STEP 6/6
Very simple balloon flower salad salad is done!
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