Ultra high calorie egg mayonnaise toast
It helps me give up dieting! It's a high calorie egg mayonnaise toast
2 serving
Within 15 minutes
쏭민2
Ingredients
  • a plain bread
  • Eggs
  • Mayonnaise
Cooking Steps
STEP 1/10
Prepare the bread
STEP 2/10
Add mayonnaise thickly. If it's thin, it's thick because the egg can flow down
STEP 3/10
Break the egg and place it on top! If the yolk explodes, it's not pretty, so be careful not to burst
STEP 4/10
I seasoned it with herb salt so that it doesn't feel empty. It tastes good and looks good.
STEP 5/10
Please sprinkle it.
STEP 6/10
Air fryer preparation
STEP 7/10
If you do it for 10 minutes at 180 degrees without preheating, it's soft-boiled. Hard-boiled is 15 minutes.
STEP 8/10
I opened it because I was curious. Hehe
STEP 9/10
I'm done making egg mayonnaise toast! It looks amazing, right? People who haven't tried it don't know
STEP 10/10
This is a hard-boiled shot. It doesn't look like that in real life.
Cooking review
5.00
score
  • 984*****
    score
    It's so good I heated it for 10 minutes in a 210 degree oven It's salty and it's gone in no time after drinking milk^^
    2018-07-20 17:06
  • 210*****
    score
    I added ground garlic and sliced cheese to the bread, and it's delicious because it's rich in mayonnaise! I think it would be good to eat mayonnaise when you want it. But maybe because I cooked it on a small bread, eggs overflowed..
    2018-04-01 17:27
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