First, put water to boil ramen in a pot, and then cut the onions

You can cut onions vertically or horizontally and cut them in the direction you want.

You're all at the disposable butter place, right? If you have.. Turn it off ^^;

I'm going to make Lu ~ There are many ways to make luu on TV these days, so I'm sure you're not unfamiliar with it ^^
First, melt the butter.

Then add flour and stir-fry quickly.

In the meantime, please cook ramen

The flour has grown to a golden moderate viscosity It's time to add milk. Since you don't make a traditional roux, you can think of it as adding savory taste with butter and flour.

You can add milk now.

Bring to a boil while stirring so that the milk and lu mix well.

In the meantime, stir-fry garlic in another frying pan and make garlic smell

Add the onions that you cut before and stir-fry them together.

In the meantime, Lu+Milk is probably boiling ^^

At this viscosity, mix the stir-fried onion and garlic together.

Put in ramen, too.

Think of it as noodle water and add boiling water to control the concentration of the sauce.

Stir-fry ramen and sauce to mix well, sprinkle a little salt and pepper to taste.

Green parsley powder goes well with white pasta as decoration ^^

Cooking is done!