Stir-fried sausage and vegetables that make you eat rice(?) even
It's been a while since I made stir-fried sausage. I want to eat stir-fried sausage. If I buy sausage, I can't stand the bird. My men who grill it when I'm not around I made it up last night.
2 serving
Within 60 minutes
가시장미
Ingredients
  • Vienna sausage
    1pack
  • onion
    1/2ea
  • Paprika
    1/2ea
  • Paprika
    1/2ea
  • Garlic
    5piece
  • Cheongyang red pepper
    1/2ea
  • black sesame
    1TS
  • Salt
    little
  • Cooking oil
    little
Cooking Steps
STEP 1/7
Dip the sausage in hot water to remove excess fat and slice it diagonally to make it easy to eat.
The sausage I used is a sausage with five flavors.
STEP 2/7
Chop the onions and paprika into bite-size pieces, slice the garlic, and slice the cheongyang peppers.
STEP 3/7
Place oil in a heated pan and stir-fry garlic and onions.
STEP 4/7
Add the sausage and stir-fry.
STEP 5/7
Add red, yellow paprika, and cheongyang red pepper and stir-fry.
Season with salt, please.
STEP 6/7
At the end, mix with black sesame seeds.
STEP 7/7
It's a stir-fried sausage with five flavors that makes it fun to choose and eating.
Cooking review
5.00
score
  • 338*****
    score
    I was looking for a recipe that doesn't have ketchup in it, but it's simple and delicious! I ate a lot because I added shrimp
    2022-06-14 20:45
  • 716*****
    score
    I didn't have black sesame seeds, so I used sesame powder and it was fried well^^
    2015-09-05 00:20
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