STEP 1/5
Drain the konjac and sprinkle it on the lemon juice
STEP 2/5
Peel the apple
After slicing, add lemon juice
AllDip the green onion in sugar and lemon juice
STEP 3/5
The konjac noodles that drained me
Grape seed oil and flavored soy sauce
Crushed garlic sesame. Stir-fry it with pepper
STEP 4/5
I put it in lemon juice
Squeeze the water out of the onion
Mix sliced apples and mayonnaise to make salad
STEP 5/5
Put the stir-fried konjac noodles on a plate, put the salad on top, and put the cornflakes on top to make it savory
1. Konjac has a lot of moisture, so it is important to drain it with a strainer
2. Konjac drips oil.It's good to take in oil
Use as little as possible