STEP 1/15
Wash the four crabs
STEP 4/15
Wipe every corner with a toothbrush
STEP 5/15
Cut the end of the last leg of the crab
STEP 6/15
If you put your hand between the scab and the body of the crab and pull it apart, it's easy to separate
STEP 7/15
Remove the crab's gills by cutting them with scissors
Cut the area around your mouth and remove it
STEP 8/15
Cut it in half
You have to cut it with a knife so that the crab meat doesn't come out
Put it on and hoot!!!
STEP 9/15
And cut the crab in half and make it into bite-size pieces
STEP 10/15
Please cut the claws, too
STEP 11/15
Scrub the guts into the crab shell with a spoon
Sprinkle the crab with a thick salt and let stand for a while
STEP 12/15
Add seasoning ingredients and mix
STEP 13/15
Add seasoning and pepper, wear sanitary gloves, and mix It's like putting sauce on it
And be careful with your hands^^
If you get stabbed.. I'm sick..
If you mix it with the back of your hand
I don't get it easily
STEP 14/15
A well-mixed crab!!
It's done
Put it in a container and ripen it in the refrigerator for about a day and eat it!!
STEP 15/15
It looks delicious!!!
My mouth is watering ^^
Press the red marinated crab meat on the white rice. ^^