STEP 1/5
I prepared all the ingredients
STEP 2/5
I mixed the eggs well with chopsticks
Cut the crab meat sausage crab stick in circles
I chopped up some mini-bell cabbages and tomatoes from the garden
STEP 3/5
Add chopped ingredients to the egg mixture
Add the sun-dried salt and mix it well!~~
STEP 4/5
Heat the pan, pour some oil, and wipe it off with a tissue
Turn the heat down and pour in the egg water!~~~
Starting from the front, I poured the remaining egg mixture and connected it!~~
STEP 5/5
It's rolled up nicely!~
You have to cut it after it cools down a bit to make it look pretty!~
I was in a hurry, so I cut it before it got cold, and it's a bit scattered
The color is pretty and a very soft egg roll has been completed
They'll eat it well even if I give it to them as snacks
It would be great to have a side dish for husbands!~~
I made it and ate half of it on the spot!~~
When you make egg rolls, heat the pan, add oil, and wipe it off with a tissue
Turn the heat down to low heat and pour in the egg mixture