The side dish that everyone loves. Stir-fried fish cake
What's this big when there's no side dish It's cheap and like the main side dish, chopsticks keep going I think that side dishes are stir-fried fish cake
3 serving
Within 15 minutes
도시락만드는아빠
Ingredients
  • fish cake
    6~8piece
  • Chili peppers
    5ea
  • onion
    1/2ea
  • leek
    1piece
  • Garlic
    2piece
  • Red pepper powder
    1spoon
  • Soy sauce
    2spoon
  • Starch syrup
    2spoon
  • Sesame oil
    1/2spoon
  • Water
    little
  • Sesame
    1/2spoon
Cooking Steps
STEP 1/5
1. It's okay to cut it in various shapes
I'll slice it as thin as possible and make it like noodles
I prepared this
2. Slice the garlic pieces with the pepper
3. Slice the green onion thinly and slice the onion
Be ready.
STEP 2/5
4. It's good to make a sauce in advance
I put black sesame because I don't have sesame seeds.
STEP 3/5
5. Grease the pan, add garlic pieces and pepper
Stir-fry it on low heat
I made garlic and chili oil to add flavor
STEP 4/5
6. Add fish cake and stir-fry
The bottom part can burn, so use a small amount
It's one of the ways to make it
STEP 5/5
7. Add the sauce and stir-fry it over medium heat
If you use high heat at the end, it tastes like fire
You mix the green onions at the end and eat it with fish cake You can mix it
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