[Bear bread] Make a cute teddy bear bread. - Yummy
Round, cute teddy bear bread!! The teddy bear bread that even the kids like!! The teddy bear bread that my mom likes too!! Shall we make it? ^^
4 serving
Within 90 minutes
양싸
Ingredients
  • Strong flour
    240g
  • Butter
    25g
  • East
    12g
  • Sugar
    35g
  • Salt
    4g
  • Milk
    100g
  • egg
    1ea
  • String cheese
Cooking Steps
STEP 1/13
Add all ingredients except butter, and after kneading, add butter in the finishing step and complete the dough
STEP 2/13
Soft dough~^^
primary fermentation
About 15 to 20 minutes and 30 degrees
STEP 3/13
I'll poke it
The end of fermentation
STEP 4/13
Divide the dough into 30g pieces
Split the ears into 5g pieces^^
STEP 5/13
Then, apply a wrap and do the intermediate fermentation About 15 to 20 minutes
STEP 6/13
Cut the string cheese
(You don't have to put anything in or anything else you want to put in.)
STEP 7/13
Add cheese to batter and mix
STEP 8/13
Place face and ears on pan and coat with egg wash
secondary fermentation
Do it for about 30 minutes
STEP 9/13
Bake at 180C for 15 minutes
STEP 10/13
It's cooked well
STEP 11/13
One exploded^^;;;;
I ate that
STEP 12/13
Cool it down
STEP 13/13
Isn't it cute? ^^
The bread itself was delicious
I gave it to my friend
He really likes it
Cooking review
4.79
score
  • 457*****
    score
    I put red beans inside
    2022-04-11 00:10
  • 578*****
    score
    It was a bit white on the outside, so it didn't seem ripe, but there was!It was soft and it was cute and delicious when I ate it with strawberry jam Good, good!
    2022-03-06 16:31
  • 485*****
    score
    The kid loves it~~
    2021-04-02 21:24
  • 325*****
    score
    I did what you told me~~ Even though my ears don't stick well because I have bad hands..It tastes good
    2020-03-15 15:54
  • 212*****
    score
    It was delicious! But the dough was a bit watery, so I couldn't make ears. It's crispy on the outside!
    2019-12-21 14:34
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