[Tofu kimchi soup] Let's make a spicy and cool tofu kimchi soup.
Cold and spicy tofu kimchi soup If you add bean sprouts, it tastes better^^ I think it would be really good to make a bowl of rice!!
3 serving
Within 30 minutes
양싸
Ingredients
  • Tofu
    1/2piece
  • Kimchi
    1handful
  • leek
    1/3ea
  • Cheongyang red pepper
    2ea
  • Red pepper powder
    1TS
  • Salt
    1ts
  • crushed garlic
    1ts
  • anchovy broth
    5ea
  • Sea tangle
    1ea
Cooking Steps
STEP 1/7
Return anchovies and kelp to bag and serve soup
STEP 2/7
Cut kimchi into bite-size pieces
STEP 3/7
Cut tofu into thin slices
Cut it thinner than I cut it The tofu got soggy when I cooked the soupcrying
STEP 4/7
Cut the green onions sideways
STEP 5/7
Cut the hot pepper sideways
STEP 6/7
Put all the ingredients in the broth and boil it
Tofu kimchi soup is one of the soups that can be made quickly
STEP 7/7
It'd be nice to scoop up a bowl of rice and eat it, right? ^^
Cooking review
4.88
score
  • 460*****
    score
    I did the same thing and did it with tuna liquid! That's a great meal! It's simple, but I was surprised because it was delicious
    2023-12-06 18:17
  • 928*****
    score
    Thanks to you, I'm making it well. I'm enjoying it ^^ (I made it for the first time, but I like it because it's easy and simple)
    2023-03-05 00:59
  • 201*****
    score
    Add a few more pieces of spam~~ It's so delicious
    2021-12-20 19:41
  • 655*****
    score
    The groom eats it so deliciously ~~~
    2020-11-02 17:09
  • 703*****
    score
    It was delicious^^
    2019-03-25 22:19
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