Making three colors of ricotta cheese (honey walnut, raspberry,
It's ricotta cheese that you can enjoy with any bread.
4 serving
Within 999 minutes
뚜르릉으네
Ingredients
  • Milk
    1000ml
  • whipped cream
    500ml
  • lemon juice
    6T
  • Salt
    1T
  • Honey
    10g
  • Raspberry jam
    40g
  • Lemon
    1/2ea
Cooking Steps
STEP 1/3
1. Add all the ingredients and boil over medium heat.
2. When it's boiling, turn it down to low heat and boil for 30 to 40 minutes. (Don't stir)
3. Support the soft ricotta cheese in the bottom bowl and squeeze it tightly onto the cloth.
4. The whey is filtered and the contents of the top are rolled on a cotton cloth and stored in the freezer.
STEP 2/3
The ricotta cheese that I made of ricotta cheese
Divide 100g into 3 pieces and add the ingredients
STEP 3/3
Honey walnut
Crush the walnut into small pieces and mix with honey.
Raspberry
Mix raspberry jam and cheese.
Lemon
Squeeze and mix the lemon juice, and chop the lemon peel into small pieces and mix together.
(You have to wipe the lemon peel with salt.)
If you don't want to make ricotta cheese, you can use cream cheese!!
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