Smoked salmon roll
I'm going to make smoked salmon rolls that are good for drinking and serving guests.
2 serving
Within 30 minutes
어진이
Ingredients
  • Smoked salmon
  • Chicory
  • Radish sprouts
  • caper
  • onion
  • Mayonnaise
  • Mustard
  • parsley powder
  • ground pepper
  • chopped onion
Cooking Steps
STEP 1/3
Wash chicory and radish sprouts and slice onions thin and long
STEP 2/3
If you buy smoked salmon roll, there's a basic sauce Add the basic sauce and mix with mayonnaise and mustard sauce moderately. Onions!! Mince it, add parsley powder and pepper, mix it well
STEP 3/3
Spread one salmon and put the onion radish, chicory, and caper on the wide side and roll it
Cooking review
3.00
score
  • 450*****
    score
    I changed the decoration a little bit
    2015-11-05 14:07
stir-fried Rice Cake Recommended recipe
  • 1
    Shinjeon Tteokbokki Recipe
    4.83(59)
  • 2
    It's a trend ! Hot Chicken Carbonara's Tteokbokki Ver. Makkatte
    5.00(37)
  • 3
    Soup tteokbokki - Spicy and sweet tteokbokki recipe
    4.89(47)
  • 4
    The tteokbokki at the cart bar is made with garaetteok and stron
    4.91(34)
Japchae Recommended recipe
  • 1
    Meatless japchae (paprika japchae with only vegetables)
    4.88(17)
  • 2
    Making fish cake japchae with ingredients in the fridge
    4.86(78)
  • 3
    Texture gangster fish cake japchae / stir-fried fish cake
    4.92(13)
  • 4
    If you don't watch it, you'll regret it - super fast japchae gol
    4.71(28)