Crunchy garlic bread
You can make it simple with baguette bread.
1 serving
Within 10 minutes
반짝이마망
Ingredients
  • Garlic bread
  • Butter
  • Garlic
  • parsley
  • Honey
Cooking Steps
STEP 1/5
The ingredients are really simple.
Add honey to butter, minced garlic and parsley for a bit of sweetness.
STEP 2/5
Shake the ingredients until the butter melts slightly. It melts quickly because it's hot^^
STEP 3/5
And apply it evenly on top of the baguette I think the more you put it on, the better it tastes.
It's a shame that it doesn't go in a lot because it's a mini oven
STEP 4/5
As expected, it's a mini oven, so the middle part is cooked first.
I took it out in the middle so that it's cooked evenly, changed the position, and put it back in.
It's complete when it's golden overall!
It became garlic bread in an instant.
STEP 5/5
If you eat it right away, it's hot and soft, and it tastes like crispy garlic bread when you cool it down.
It's so good If you have leftover garlic bread, you can make it in 5 minutes.
Cooking review
5.00
score
  • 653*****
    score
    I enjoyed my meal.
    2017-06-07 15:47
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