The pancake powder I'm going to use is this. There are chocolate chips in it.

I put milk, pancake powder, and eggs in order. I recommend mixing milk and eggs together. If you look at the last picture... It didn't look good. I sifted the eggs through a sieve to remove the string.

Mix it well to complete the dough.

I used a small pan. I added oil, coated the pan, and baked the pancake.

To make a similar size, I poured a ladle one by one into a pan and made a hotcake sheet.

A total of nine sheets came out. One is... I ate it...You have to put it on a filter and cool it down hard.

You can't make it look good from the beginning. The left side is the first one I made, and the right side is the last one. I got the hang of it.

You can make whipped cream, but... I couldn't do that. You can buy a bottle at Paba for 900 won.

Use the sheet after it cools enough so that the whipped cream won't melt.

Sheet, whipped cream, and kiwi are stacked in order.

I put in kiwis, but.. You can add pineapple, yellow peach, or strawberry.