Super simple mushroom rice
Let me introduce you to a super simple bowl of rice made with mushrooms and vegetables at home.
3 serving
Within 15 minutes
리니맘뽀
Ingredients
  • King oyster mushroom
    4ea
  • onion
    1.5ea
  • Carrot
    0.5ea
  • leek
    1ea
  • crushed garlic
    1TS
  • Oyster sauce
    2TS
  • thick soy sauce
    1TS
  • a thick salt
    0.5TS
  • ground pepper
    little
  • potato starch
    1TS
Cooking Steps
STEP 1/16
Shred the mushrooms as thin as possible.
STEP 2/16
Chop the onions into thin slices, similar to mushrooms.
STEP 3/16
If you have carrots, put them in. If you don't, you don't have to. (Cut like onions and mushrooms)
STEP 4/16
Please slice the green onion sideways.
STEP 5/16
Grease the pan and stir-fry the carrots first.
STEP 6/16
When the carrots are slightly cooked, stir-fry the onions.
STEP 7/16
When the onions are slightly cooked, stir-fry the mushrooms.
STEP 8/16
Pour a little bit of water when it's stir-fried. (You can't put in too much like soup)
STEP 9/16
Add 2 tablespoons oyster sauce and 1 tablespoon minced garlic.
STEP 10/16
Prepare 1 tablespoon starch by dissolving it in water.
STEP 11/16
Bring to a boil with sauce.
STEP 12/16
When it boils, add the green onions.
STEP 13/16
Please taste it and add the insufficient seasoning. It was a bit bland, so I added 1 tablespoon of soy sauce, 0.5 tablespoon of king salt, and a little pepper.
STEP 14/16
Add starch that has been folded in water. (Starch needs to be added to make it more viscous, so it's good to eat it with rice.)
STEP 15/16
Stir a few times and simmer until thickened.
STEP 16/16
You can put rice on a plate and put rice on top of it.
Adjust the seasoning to your liking.
Cooking review
4.90
score
  • 371*****
    score
    I made it with vegetables in the refrigerator and ate it well^^! Thank you for the good recipe
    2023-05-10 12:57
  • 228*****
    score
    It's delicious~~ I ate it for the weekend breakfast
    2022-05-14 09:46
  • 379*****
    score
    I tried making all the mushrooms that were left at home, but the kid eats well. I'll try the adult version, too
    2022-04-19 22:21
  • lee****
    score
    It's simple but delicious! I added oyster sauce and salt because it was a bit bland It tastes good with sliced pork belly
    2021-08-26 21:10
  • 539*****
    score
    I had fried onions and saesongi and it was delicious ^^
    2021-05-25 16:02
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