Making soft cream udon
I challenged myself to make soft cream udon flavored only with milk and cheese.. It's made with chubby noodles, and it's this menu that combines chewy noodles and soft sauce! It's good.
1 serving
Within 30 minutes
러블리다담
Ingredients
  • Udon noodles
    1pack
  • Cocktail shrimp
    4ea
  • Bacon
    100g
  • onion
    1/3ea
  • crushed garlic
    1/2spoon
  • Milk
    2cup
  • Cheddar cheese
    3piece
  • an egg yolk
    1ea
  • Herb salt
    little
Cooking Steps
STEP 1/6
The basic ingredients are onions, bacon, and cocktail shrimp. Shred onions! Slice bacon to taste.
STEP 2/6
Parboil the noodles in boiling water for about 2 minutes and rinse them in cold water a couple of times. I made it into a product that is sold in a small package of noodles.
STEP 3/6
Grease the pan lightly, add onions and minced garlic, and stir-fry beforehand. When the garlic flavor comes up, add bacon and shrimp and stir-fry until cooked.
STEP 4/6
When the ingredients are cooked, add 2 cups of milk (= 200ml standard) and 3 slices of cheese and bring to a boil until the cheese melts. I dabbed it with herb salt.
STEP 5/6
Season with milk and cheese, simmer over high heat until foam boils as shown in the picture above, then add blanched noodles and mix in the whisky sauce. There are probably people who are wondering why the sauce is so watery in the process up to here. When that happens, if you add an important tip, the sauce becomes thick...
STEP 6/6
Pop the egg yolk separated from the white and mix it quickly. Complete the thick sauce Cook the noodles as soon as possible to prevent the noodles from spreading. tip) I used white slice cheese, but I think yellow cheddar cheese makes the sauce taste more savory than white. I liked the yellow cheddar cheese flavor more...
Cooking review
4.83
score
  • 216*****
    score
    I don't have bacon lol I just put ham in it and a little bit of beef, but it's a big success. Thank you for your lunch today
    2023-04-15 13:43
  • 916*****
    score
    It was my high school boy's dinner menu,, The savory taste of cheese is excellent,,, Thank you for the food,,,,,,
    2023-01-18 21:55
  • 234*****
    score
    It was so good for me, but the groom is just fine. I made 500ml of milk, 5 slices of cheese, and seasoned with herb salt
    2020-06-17 14:33
  • 968*****
    score
    Thanks to you, I made it well and ate it well ^^
    2020-03-26 14:39
  • 916*****
    score
    I put 400 millimeters of milk, but I think I should've put less I'm not sleepy..Anyway, I made it deliciously and ate it Thank you.
    2018-10-27 13:57
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