fresh blueberry juice
I made 100% real blueberry juice with a undiluted container with less nutrient destruction.
1 serving
Within 5 minutes
밥심은국력
Ingredients
  • Blueberry
    500g
Cooking Steps
STEP 1/5
I'm going to use it with the skin, so wash the raw blueberries in water with 2 tablespoons of vinegar.
STEP 2/5
Rinse in clear water three or four times.
STEP 3/5
Put blueberries in the container.
STEP 4/5
Press down with the press stick and squeeze it.
STEP 5/5
It's 100% real blueberry juice. If it's too thick, you can mix a little bit of water and drink it.
Japchae Recommended recipe
  • 1
    Meatless japchae. Chives japchae
    4.93(15)
  • 2
    Making fish cake japchae with ingredients in the fridge
    4.86(77)
  • 3
    Mushroom japchae that can be a great side dish
    4.82(22)
  • 4
    Chef Lee Yeonbok makes chili japchae
    4.88(16)
stir-fried Rice Cake Recommended recipe
  • 1
    Golden recipe for tteokbokki. If you do it like this, you'll suc
    4.88(394)
  • 2
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(508)
  • 3
    Sausage soy sauce tteokbokki. Tteokguk tteok. Soy sauce tteok
    4.91(199)
  • 4
    Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
    4.85(95)