STEP 1/11
Cut the meat into bite-size pieces.
STEP 2/11
Sprinkle evenly with herb salt and pepper and coat with olive oil.
STEP 3/11
Let it ripen for 30 minutes.
STEP 4/11
Cut the onions and bell peppers into big pieces.
STEP 5/11
It is based on commercial steak sauce.
Add 2 tablespoons of soy sauce and plum juice.
Add 1 tablespoon of minced garlic.
It's good to add 1 tablespoon balsamic dressing. If you don't have it, you can take it out.
STEP 6/11
Stir-fry vegetables over high heat. Just a little bit of salt.
Put it on a plate.
STEP 7/11
Cook the meat over medium heat.
STEP 8/11
When the outside is slightly cooked, add a little soju to remove the smell.
STEP 9/11
When the meat is half cooked, add the sauce.
STEP 10/11
Boil the sauce over low heat so that the meat cuts well.
STEP 11/11
Place meat on top of vegetables and finish with sesame seeds.