Sea snail, bean sprouts, seasoned chives
It's perfect as a side dish because you mix chewy whelk with bean sprouts and seasoned chives. Of course, it's good as a side dish for drinking.
4 serving
Within 15 minutes
세미짱
Ingredients
  • canned whelk
    400g
  • Bean sprouts
    360g
  • Nutritional chives
    1handful
  • Sesame leaf
    8piece
  • red pepper paste
    2T
  • Red pepper powder
    1T
  • Soy sauce
    1T
  • crushed garlic
    1T
  • plum extract
    1T
  • Vinegar
    0.5T
  • Sugar
    0.5T
  • Sesame oil
    1T
  • Sesame
    little
Cooking Steps
STEP 1/6
Wash bean sprouts, put 1t of salt, 1 cup of water, and boil it for 2 minutes
Rinse in cold water until crisp.
STEP 2/6
Cut the chives into 6cm long pieces, roll up the perilla leaves, and shred them.
STEP 3/6
Please make the sea snail salad sauce.
STEP 4/6
Carefully open the whelk can and drain it in a strainer.
STEP 5/6
Mix bean sprouts, chives, perilla leaves, and whelks in a bowl with sauce.
STEP 6/6
Put it on a plate and sprinkle sesame seeds, and it's done with the sea snail, bean sprouts, and chives.
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