Making an ice bar with a drink
You can easily make an ice bar using paper pack drinks to overcome the hot summer. It's easy to make and it's perfect to have fun with children.
1 serving
Within 120 minutes
DAS
Ingredients
Cooking Steps
STEP 1/4
Use a knife to cut the top of the drink in the paper pack so that the wooden chopsticks can fit.
(You can use leftover drinks for children.)
STEP 2/4
Place wooden chopsticks deep into the cut area.
Put the prepared paper pack in the freezer and freeze it,
STEP 3/4
Take out the frozen drink in the freezer and peel off the paper pack.
STEP 4/4
The drink with the paper pack off becomes this cool ice bar.
If you want a slush with an ice bar, just freeze the drink in the freezer and eat it for about an hour without using wooden chopsticks. *You should use hard tools when using tools other than wooden chopsticks. If you use a straw, it will bend without supporting the weight of the ice bar.
Kimchi Recommended recipe
  • 1
    The recipe is simple and the taste is excellent
    4.96(233)
  • 2
    Delicious young radish kimchi (two-tier standard recipe)
    4.93(40)
  • 3
    It's nice because it's simple Simple cucumber kimchi
    4.91(124)
  • 4
    [Easy and easy] Making clean white kimchi without salted fish
    4.93(69)
stir-fried Rice Cake Recommended recipe
  • 1
    The soup tteokbokki, golden recipe. Gungmul is more delicious
    4.93(361)
  • 2
    In 10 minutes! Soy sauce oil tteokbokki, woong tteok
    4.90(97)
  • 3
    Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
    4.85(95)
  • 4
    It's so simple, but you're surprised because it's delicious. The
    4.91(1630)