Banana blueberry crepe
Let me introduce you to the sweet banana blueberry crepe for brunch.
2 serving
Within 30 minutes
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Ingredients
  • Banana
    2ea
  • Blueberry
    little
  • Soft flour
    1cup
  • Milk
    1cup
  • egg
    1ea
  • Sugar
    2TS
  • Salt
    little
  • olive oil
    little
  • Strawberry jam
    ea
Cooking Steps
STEP 1/9
Prepare bananas, blueberries, milk, flour, eggs, butter, and sugar.
STEP 2/9
Melt the butter in a medium bath.
STEP 3/9
Mix milk, eggs, sugar and salt in a bowl.
STEP 4/9
Sift down flour flour and mix well to make dough. Add melted butter to dough and mix evenly.
STEP 5/9
Reduce the heated frying pan to low heat, apply olive oil, wipe with a kitchen towel, then add batter and fry until golden brown.
STEP 6/9
Remove the skin from the banana and slice it roundly. Place parchment paper on the cutting board and crepe on top. Spread strawberry jam and top with banana.
STEP 7/9
Put the blueberries on top.
STEP 8/9
Fold both sides.
STEP 9/9
Place banana blueberry crepes on a plate.
Please note that bananas are the sweetest and tastiest when they have black spots on their skin one by one!
Cooking review
5.00
score
  • 864*****
    score
    There's no butter in the recipe Is it true that butter comes out in the cooking process (manual) all of a sudden? Isn't it normal to tell you how much butter goes in even if you say butter comes out?
    2019-12-31 02:21
  • 552*****
    score
    It's simple. Thank you
    2016-02-24 20:12
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