Rice cake skewers, bacon rolls, and dip it in the barbecue sauce
Today, a few days after I bought bacon, I transformed into a rice cake skewer that my sons like. My eyes are round and full of expectations when I rolled it in bacon
2 serving
Within 30 minutes
피피꽁주
Ingredients
  • Bar rice cake
    5ea
  • Bacon
    1pack
  • Barbecue sauce
    1cup
  • Water
    1/3cup
Cooking Steps
STEP 1/5
Cut the rice cake into four pieces and roll it with bacon I think the bacon is a bit long, but I didn't cut it and rolled it all up
STEP 2/5
It's good to prepare it like this and boil it down in the barbecue sauce right before you eat it!
STEP 3/5
Put a roll of bacon rice cake in the preheated pan and grill it Bacon produces a lot of oil and it sizzles.
STEP 4/5
Too much oil removes all the oil with an ono kitchen towel. You need to use several kitchen towels to get rid of all the oil
STEP 5/5
Then add the barbecue sauce! Cover it so that the barbecue sauce is evenly smeared and boil it down over low heat, and it's done
Cooking review
5.00
score
  • 283*****
    score
    It's good without sauce~~
    2017-05-16 15:55
  • 385*****
    score
    There was no barbecue sauce, so I bought steak sauce and made it, and it was the best because it was delicious
    2017-04-22 14:25
stir-fried Rice Cake Recommended recipe
  • 1
    Tteokbokki with soup
    4.91(53)
  • 2
    In 10 minutes! Soy sauce oil tteokbokki, woong tteok
    4.90(97)
  • 3
    [Baby Snack] Making Soy Sauce Tteokbokki
    4.87(45)
  • 4
    Sausage soy sauce tteokbokki. Tteokguk tteok. Soy sauce tteok
    4.91(199)
Japchae Recommended recipe
  • 1
    [Golden recipe for japchae] How to make japchae
    4.93(14)
  • 2
    Making delicious japchae, beef japchae that doesn't get soggy
    5.00(14)
  • 3
    a vegetarian 'japchae' without meat; a recipe for non-soggy
    4.90(129)
  • 4
    How to make japchae delicious so that it doesn't get soggy
    4.92(240)