Kaya jam toast
It's a savory toast made with kaya jam, which is popular in Singapore!
1 serving
Within 15 minutes
알콩달콩
Ingredients
  • a plain bread
  • Kaya jam
  • Butter
Cooking Steps
STEP 1/4
Make the bread crisp in the toaster and then..
STEP 2/4
I put on kaya jam and cut the butter. My family doesn't really like toast, so somehowThey're the type to eat like this.
STEP 3/4
There are only three slices of bread, so I made it into three layers. Ms. Jam and Ms. Butter suit your personal taste, but you should try various things to find your personal taste.
STEP 4/4
Half cut, half cut, half cut, half cut, half cut, half cut, half cut.. When I cut the cross section, the butter melted a little, so it's glossy
Cooking review
5.00
score
  • 640*****
    score
    It was good to make it simple. I've added ham to ricotta cheese. It goes really well with Kaya jam.
    2016-05-08 14:47
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