First, boil the prepared noodles in boiling water for 2 people. Pour cold water when the noodles are almost cooked, and the noodles will become chewy.

When the noodles are done, quickly remove them and let them soak in cold water. Rinse it in cold water to make the noodles chewy.

When the noodles are washed in cold water, put the noodles in a bowl and add chopped kimchi, chopped chives, a spoonful of crushed sesame oil, half a spoon of sugar, and half a spoon of red pepper powder. Add half a ladle of the important kimchi soup and mix it evenly.