Kimchi Bibim Noodles
Let me introduce you how to make spicy and sweet kimchi bibim-guksu
2 serving
Within 30 minutes
예쁜성준맘
Ingredients
  • small noodles
  • leek
  • Kimchi
  • Kimchi
  • Sesame
  • Sugar
  • Sesame oil
  • Red pepper powder
Cooking Steps
STEP 1/3
First, boil the prepared noodles in boiling water for 2 people. Pour cold water when the noodles are almost cooked, and the noodles will become chewy.
STEP 2/3
When the noodles are done, quickly remove them and let them soak in cold water. Rinse it in cold water to make the noodles chewy.
STEP 3/3
When the noodles are washed in cold water, put the noodles in a bowl and add chopped kimchi, chopped chives, a spoonful of crushed sesame oil, half a spoon of sugar, and half a spoon of red pepper powder. Add half a ladle of the important kimchi soup and mix it evenly.
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