Stir-fried pork with kimchi (Stir-fried pork with kimchi
Make it simple with good ingredients Fresh kimchi stir-fried spicy pork!
2 serving
Within 30 minutes
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Ingredients
  • Pork
    300g
  • Kimchi
    2cup
  • onion
    1ea
  • leek
    1ea
  • crushed garlic
    1TS
  • Salt
    little
  • ground pepper
    little
  • Cheongju
    little
  • Soy sauce
    suitably
  • Sugar
    suitably
Cooking Steps
STEP 1/3
Stir-fry kimchi with minced garlic in a heated pan with cooking oil.
2 to 3 minutes. If you like it cooked well, stir-fry it for 5 minutes
Season the pork and stir-fry it with kimchi.
STEP 2/3
When the pork is half-cooked, add the onions and stir-fry together.
When the meat is done, cut green onions and season it, then adjust the seasoning with sugar and soy sauce.
STEP 3/3
Since there's kimchi, you need to season it with kimchi and season the parts that are lacking.
You can prepare pork for pork, such as front legs and back legs, and kimchi is seasoned differently from house to house, so you can put it in moderately.
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