Cheese sausage toast
Transformation of the remaining bread! Cheese sausage toast
2 serving
Within 30 minutes
가시장미
Ingredients
  • a plain bread
    1piece
  • Vienna sausage
    2ea
  • onion
    1ea
  • Slice cheese
    3piece
  • Cooking oil
  • Salt
  • ground pepper
  • Mustard
  • Ketchup
Cooking Steps
STEP 1/6
Place shredded onions in a heated pan with a little oil and stir-fry over low heat until lightly browned. Season lightly with salt and pepper.
STEP 2/6
Cut sausage into bite-size cuts and blanch in boiling water to remove moisture.
Bake in a heated pan until golden brown.
STEP 3/6
Bake the bread in a toaster and cut it in half.
Spread mustard sauce on bread, slice cheese in half and place each.
STEP 4/6
Place sausage and stir-fry onion on top.
STEP 5/6
Place each slice of cheese on top and bake in oven until cheese melts.
STEP 6/6
Sprinkle mustard and ketchup on the cheese sausage toast from the oven as shown in the picture.
Bibimbap Recommended recipe
  • 1
    Making Hot Stone Pot Bibimbap with Vegetables - Yangssa
    4.79(14)
  • 2
    My mouth is full of sea scent. "Bibimbap with sea squirt."
    4.96(23)
  • 3
    Young radish bibimbap, a simple meal
    5.00(10)
  • 4
    [Honbab Menu] How to make simple young radish bibimbap, how to m
    4.88(98)
Kimchi Recommended recipe
  • 1
    Ruby's Sweet Potato Stem Kimchi from Jeolla Province
    4.89(38)
  • 2
    [Easy and easy] Making clean white kimchi without salted fish
    4.93(69)
  • 3
    I'm done worrying about side dishes.
    4.91(46)
  • 4
    Rice thief. It's not hard to make perilla leaf kimchi^^
    4.97(787)