Making super-simple soft microwave steamed eggs
You can also make soft and moist steamed eggs in a microwave oven. Let's make it easy.
1 serving
Within 15 minutes
쟌쟌
Ingredients
  • Eggs
    2piece
  • anchovy broth
    150ml
  • leek
  • Salt
    little
Cooking Steps
STEP 1/6
Peel the eggs in a microwave bowl.
STEP 2/6
Beat in eggs~If you want a softer steamed egg!Strain the eggs through a strainer and remove the string.
STEP 3/6
And get the water ready! If there's a lot of broth, it's better to make it with broth. I used the anchovy broth one after another.
The amount is 150ml of water for 2 eggs. If you don't have an egg cup, please add 3 glasses of soju.
STEP 4/6
A little bit of salt... If you have salted shrimp, you can season it with salted shrimp.
STEP 5/6
Wave, song, the waves moving
STEP 6/6
You just need to put the lid on and microwave it for 4 minutes!! You have to put the lid on to complete the soft steamed eggs.
Cooking review
4.67
score
  • 285*****
    score
    I put milk in it and turned it around It's delicious. It's softer
    2017-01-30 00:13
  • 408*****
    score
    A while ago, I did this for late dinner and had a bowl with Kkaktogi~~It doesn't take much time and it's perfect for you alone~
    2016-12-07 21:35
  • ksy******
    score
    I made it, but it turned out like this ^^ I don't have green onions There are a lot of things that feel empty!! It was delicious! Thank you
    2015-06-17 07:36
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