Green lemonade, how to make lemon syrup
The weather is so hot these days, and I made lemon syrup for the family who are looking for cool drinks every day These days, when there is a lot of fine dust and my throat is dry and weak, I often eat lemons full of vitamin C, which is good in many ways..
6 serving
Within 30 minutes
각설탕식구들
Ingredients
  • Lemon
    8ea
  • a sun-dried salt
  • Sugar
  • sparkling water
  • lemon juice
  • Ice
Cooking Steps
STEP 1/5
Blanch the lemon in boiling water, wipe the surface with bay salt, and cut into appropriate thicknesses.
STEP 2/5
Place in a large bowl and mix with sugar.
STEP 3/5
Disinfect the container in the steamer.
STEP 4/5
If you put lemon in the container and seal it with the remaining sugar, the lemon syrup is complete! * It's good that sugar doesn't sink if you turn it upside down once in a while.
STEP 5/5
Fill the glass with ice, add lemon syrup, and pour sparkling water to complete the lemonade
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