STEP 2/3
Put the new onion in a bottle, pour the red wine, and leave it at room temperature for two days, then take out the onions and drink wine.
STEP 3/3
I heard that if you age the onion for too long, it can smell like a lot, so I thought it would be good to ripen it for 2 or 3 days and pour the onion out and drink it. I'm drinking onions after filtering them out and refrigerating them according to the bottle, and it's cool and nice