Making Pudding in Microwave
Soft and sweet taste is good! It's not as soft as commercial pudding, but I'm satisfied! If you want to enjoy pudding cheaply at home, try it!
1 serving
Within 999 minutes
쎈욱
Ingredients
  • Eggs
  • Milk
  • Sugar
  • Water
Cooking Steps
STEP 1/5
First, stir 3 eggs and add 5 spoons of sugar!
STEP 2/5
Microwave the egg, milk, and sugar mix in a glass bottle for 3 minutes! Add 500ml of milk to the beaten eggs about half way!
STEP 3/5
If you take it out like this, the caramel syrup is complete.. When you take the pudding out of the microwave, the sweet smell is very good. Cover it well with a kitchen towel and leave it for about 10 minutes!
While waiting for 10 minutes, add 3 spoons of sugar and 3 spoons of water and microwave for 2 minutes!
STEP 4/5
It's not like syrup, it's like half a syrup, half a taffy of caramel syrup on top of the pudding... All set!
STEP 5/5
Instead of eating it right away, put it in the refrigerator and cool it down! Finished making pudding! The pudding I took out of the refrigerator for about 3 hours. While I put it in the refrigerator, the caramel syrup melted and spread well in the pudding! The sweet smell is just... Good!
Cooking review
3.67
score
  • 443*****
    score
    It's not hard and it just drips
    2021-02-06 10:51
  • 557*****
    score
    It's like steamed eggs...
    2018-12-23 13:03
  • 386*****
    score
    It's pretty good when I tried it
    2017-06-09 14:55
  • 347*****
    score
    ID Rosa 3355 wrote, "This is sugar mix". I replace it with sugar, too
    2017-04-26 22:14
  • 561*****
    score
    You put in sugar because you don't know the sugar mix^^
    2017-02-01 15:48
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