STEP 1/7
First, prepare the powder by sipping it, prepare various ingredients, and mix them in one place.
STEP 2/7
Add various ingredients and mix them with a whisk.
STEP 3/7
I did it for about 13 minutes at 180 degrees, but it depends on the specifications of the oven! I think you can adjust it for 12 to 15 minutes. They prepared whipped cream while baking it in the oven.
STEP 4/7
I prepared a fruit cocktail, but you can remove the water and prepare it.
STEP 5/7
You can put it on like you're spraying it so that it's colorful.
STEP 6/7
I rolled it up like this. I rolled it up with paper foil to fix it. And they left it in the freezer for about an hour.
STEP 7/7
After cutting it like this, it's a mini roll cake that's perfect to eat!
You have to mix it quickly to make it more fluffy. And it's said that it swells up more and more. The whipped cream is as thin as possible!! You don't have to raise it up a lot to get rid of it.