How to make leather paper
I think my mom is a person who has the taste of making things. There were a lot of times when we fought to eat it because it was delicious even though we didn't have much to eat. I dipped the leather paper in soft leather.
2 serving
Within 30 minutes
저녁노을
Ingredients
  • leathery greens
    1kg
  • Broth
    2cup
  • red pepper paste
    1cup
  • plum extract
    5spoon
  • Starch syrup
    5spoon
  • sesame salt
    little
Cooking Steps
STEP 1/3
Add anchovies and kelp and make broth.
STEP 2/3
Pour 2 cups of broth, add red pepper paste, plum syrup, and starch syrup and boil.
STEP 3/3
Clean and wash the leather and drain it. Mix with the cooled seasoning and sprinkle sesame salt at the end to complete.
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