crunchy stir-fried cucumber
It's a side dish that you can make with just one dalang cucumber and the seasoning at home.
2 serving
Within 60 minutes
문성실
Ingredients
  • Cucumber
    1ea
  • a thick salt
    0.5TS
  • crushed garlic
    0.5TS
  • Sugar
    0.3TS
  • Sesame oil
    0.5TS
  • sesame salt
    0.5TS
  • ground pepper
    little
Cooking Steps
STEP 1/6
First, use a long cucumber. Wash the surface clean and make it round and slice it thin
STEP 2/6
Add 0.5 thick salt and marinate it for 30 minutes. When you marinate it, mix it once or twice to make it smooth.
STEP 3/6
The pickled cucumber squeezes out the water and makes it firm
STEP 4/6
Grease a lightly heated pan, add 0.5 minced garlic and stir-fry it so that it doesn't burn
STEP 5/6
Next, add the squeezed cucumber and stir-fry it quickly
STEP 6/6
Add 0.3 sugar, 0.5 sesame oil, 0.5 sesame salt, and 0.5 pepper, and season. Add a little sugar. If you don't eat it sweetly, you can add a little bit. You don't need to season it separately.
Cooking review
4.83
score
  • 102*****
    score
    It's good when there are no side dishes and you don't have appetite Cucumber will be tasteless when the rainy season comes, so hurry up and cook
    2023-06-22 09:12
  • 540*****
    score
    Cucumber is rotting, but it's better with stir-fried. They say it's amazing
    2023-05-26 07:04
  • 416*****
    score
    It's the taste that my mom used to make!! It's so simple, the texture is good, and it's delicious~~
    2021-11-08 19:59
  • 958*****
    score
    It was very delicious! Thank you!
    2018-10-15 21:10
  • 168*****
    score
    In a heated garlic pan, stir-fry the cucumber slightly, turn off the heat, and mix the seasoning? It's a dish I've never tried before, so I tried it, but I don't know if it's too good. Should I keep frying it until it's seasoned?
    2018-07-29 18:31
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