Making a cool iced vanilla latte
The soft taste of espresso in ice cream~ It's similar to apogato, but you can enjoy it more smoothly.
1 serving
Within 15 minutes
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Ingredients
  • Espresso
    2shot
  • Milk
    40ml
  • Ice cream
    1scoop
Cooking Steps
STEP 1/3
Add cold milk to cup and scoop vanilla ice cream.
STEP 2/3
Drop me the espresso, please,
STEP 3/3
Add the poured espresso to the glass with milk and ice cream, and that's it.
You can add milk in the desired concentration, but you don't need to add a lot because ice cream is in it. I prefer half the concentration of espresso, but it doesn't matter if you add the same amount.
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